{"product_id":"chourica-extra-piri-piri-prisca","title":"Prisca Chouriça Extra Piri-Piri (Piri-Piri Chorizo) - 180g | Spicy Portuguese Sausage","description":"\u003cp\u003ePrisca's \u003cstrong\u003eChouriça Extra Piri-Piri\u003c\/strong\u003e brings authentic Portuguese heat to your table in every slice. This traditional spiced sausage combines pork, wine, and bold piri-piri seasoning for a genuinely smoky, fiery kick. Made in Portugal using time-tested methods, it's perfect for grilling, stewing, or building a proper Portuguese feast. \u003c\/p\u003e\n\u003ch2 id=\"why-youll-love-this\"\u003eWhy You'll Love This\u003c\/h2\u003e\n\u003cp\u003e✨ \u003cstrong\u003eAuthentic Portuguese Tradition\u003c\/strong\u003e — Crafted by Prisca using time-honored methods and quality pork from Portugal.\u003c\/p\u003e\n\u003cp\u003e🌶️ \u003cstrong\u003eExtra Piri-Piri Heat\u003c\/strong\u003e — Delivers genuine spice from real piri-piri peppers and paprika, not artificial heat.\u003c\/p\u003e\n\u003cp\u003e🍖 \u003cstrong\u003eVersatile Cooking\u003c\/strong\u003e — Grill it, pan-fry it, add it to stews, top pizzas, or layer it in sandwiches without losing flavor.\u003c\/p\u003e\n\u003cp\u003e🍷 \u003cstrong\u003eRich, Complex Flavor\u003c\/strong\u003e — Wine and spices create depth that complements both hearty meals and simple snacks.\u003c\/p\u003e\n\u003cp\u003e⏱️ \u003cstrong\u003eReady When You Are\u003c\/strong\u003e — Fully cured and ready to cook; no prep work required, just slice and heat.\u003c\/p\u003e\n\u003ch2 id=\"how-to-use--preparation\"\u003eHow to Use \/ Preparation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eFor Grilling or Pan-Frying:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eSlice the chouriça into rounds or diagonal cuts, about ¼-inch thick.\u003c\/li\u003e\n\u003cli\u003eHeat a skillet or grill to medium-high temperature.\u003c\/li\u003e\n\u003cli\u003eCook slices for 2–3 minutes per side until lightly crisped and heated through.\u003c\/li\u003e\n\u003cli\u003eServe immediately while still sizzling.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eFor Stews and Casseroles:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eCut the chouriça into bite-sized chunks.\u003c\/li\u003e\n\u003cli\u003eAdd to traditional Portuguese stews like feijoada or cozido during the last 20–30 minutes of cooking.\u003c\/li\u003e\n\u003cli\u003eThe sausage releases smoky, spicy flavor into the broth as it cooks.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eFor Sandwiches:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eSlice thinly and layer between rustic bread with aged cheese.\u003c\/li\u003e\n\u003cli\u003eOptional: heat the sandwich in a pan to warm the sausage and melt the cheese.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eFor Pizza or Flatbread:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eSlice the chouriça thinly.\u003c\/li\u003e\n\u003cli\u003eScatter slices over unbaked pizza or flatbread.\u003c\/li\u003e\n\u003cli\u003eBake until the sausage sizzles and the edges crisp slightly.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 id=\"serving-suggestions\"\u003eServing Suggestions\u003c\/h2\u003e\n\u003cp\u003eServe sliced \u003cstrong\u003eChouriça Extra Piri-Piri\u003c\/strong\u003e with \u003cstrong\u003e\u003ca href=\"https:\/\/www.desapega.nl\/products\/diatosta_350_g\"\u003eDiatosta 350g\u003c\/a\u003e\u003c\/strong\u003e and \u003cstrong\u003e\u003ca href=\"https:\/\/www.desapega.nl\/products\/primor-manteiga-tradicional-com-sal-250g\"\u003ePrimor Manteiga Tradicional com Sal 250g\u003c\/a\u003e\u003c\/strong\u003e for a classic Portuguese snack or appetizer. Build a traditional tapas board by pairing it with \u003cstrong\u003e\u003ca href=\"https:\/\/www.desapega.nl\/products\/cantoliva-azeitona-preta-inteira-210g-whole-black-olives\"\u003eCantoliva Azeitona Preta Inteira 210g\u003c\/a\u003e\u003c\/strong\u003e and a glass of Portuguese wine. For heartier meals, incorporate sliced or chunked chouriça into stews and casseroles—the piri-piri spice adds incredible depth. Grill or pan-fry slices and serve alongside roasted potatoes and vegetables, or use as a topping for pizzas and flatbreads where its smoky, spicy character shines.\u003c\/p\u003e\n\u003ch2 id=\"product-facts\"\u003eProduct Facts\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Pork meat, pork fat, wine (contains sulfites), salt, spices, water, dextrose, paprika, emulsifier (E451), hemoglobin, preservative (E250), antioxidant (E301).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional Information:\u003c\/strong\u003e Nutritional values vary by batch. Please refer to product packaging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergen Information:\u003c\/strong\u003e Contains sulfites (from wine). May contain traces of other allergens due to processing environment; check packaging for specific allergen statements.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep refrigerated after opening. Store in a cool, dry place before opening.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Portugal\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 180g\u003c\/p\u003e","brand":"Desapega","offers":[{"title":"Default Title","offer_id":50594557985106,"sku":"","price":3.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0957\/4917\/7682\/files\/Prisca_Chourica_Extra_Piri-Piri.jpg?v=1744559670","url":"https:\/\/www.desapega.nl\/en\/products\/chourica-extra-piri-piri-prisca","provider":"Desapega","version":"1.0","type":"link"}