{"product_id":"nestle-sobremesas-44-cacau-culinary-tablet-200g","title":"Nestlé Sobremesas 44% Dark Chocolate - 200g | Culinary Tablet","description":"\u003ch2 id=\"nestlé-sobremesas-44-dark-chocolate-culinary-tablet\"\u003eNESTLÉ Sobremesas 44% Dark Chocolate Culinary Tablet\u003c\/h2\u003e\n\u003cp\u003eA premium \u003cstrong\u003e44% dark chocolate baking bar\u003c\/strong\u003e from Brazil, crafted by Nestlé for professional and home bakers. This \u003cstrong\u003e200g culinary tablet\u003c\/strong\u003e melts smoothly and delivers rich chocolate flavor perfect for brigadeiros, ganache, cakes, and brownies. With quality cocoa mass and cocoa butter, it's the secret ingredient in authentic Brazilian desserts.\u003c\/p\u003e\n\u003ch2 id=\"why-youll-love-this\"\u003eWhy You'll Love This\u003c\/h2\u003e\n\u003cp\u003e✨ \u003cstrong\u003eProfessional-grade culinary chocolate\u003c\/strong\u003e — Designed for baking and confectionery with consistent melting properties\u003c\/p\u003e\n\u003cp\u003e🍫 \u003cstrong\u003eRich 44% cocoa content\u003c\/strong\u003e — Balanced sweetness with deep chocolate flavor that works in any dessert\u003c\/p\u003e\n\u003cp\u003e🇧🇷 \u003cstrong\u003eAuthentic Brazilian origin\u003c\/strong\u003e — Trusted by bakers across Brazil for traditional sweets and modern creations\u003c\/p\u003e\n\u003cp\u003e🥥 \u003cstrong\u003eEasy to work with\u003c\/strong\u003e — Pre-portioned tablet breaks into convenient pieces for melting and measuring\u003c\/p\u003e\n\u003cp\u003e⏱️ \u003cstrong\u003eVersatile in the kitchen\u003c\/strong\u003e — Perfect for ganache, brigadeiro, mousses, cakes, and chocolate coatings\u003c\/p\u003e\n\u003ch2 id=\"how-to-use--preparation\"\u003eHow to Use \/ Preparation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eFor Melting (General Baking):\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eChop the chocolate tablet into small, uniform pieces\u003c\/li\u003e\n\u003cli\u003eUse a double boiler: place chocolate in a heatproof bowl over simmering water, stirring occasionally until smooth\u003c\/li\u003e\n\u003cli\u003eAlternatively, microwave in 30-second bursts at 50% power, stirring between each burst\u003c\/li\u003e\n\u003cli\u003eUse immediately for ganache, dipping, or folding into batters\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eFor Brigadeiro (Brazilian Chocolate Truffle):\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eMelt the entire 200g tablet in a heavy-bottomed pan over low heat\u003c\/li\u003e\n\u003cli\u003eAdd 1 can (approximately 395g) \u003cstrong\u003esweetened condensed milk\u003c\/strong\u003e and 1 tablespoon butter\u003c\/li\u003e\n\u003cli\u003eStir continuously for 8-10 minutes until the mixture thickens and pulls away from the pan sides\u003c\/li\u003e\n\u003cli\u003eAllow to cool slightly, then shape into balls using two spoons or a small ice cream scoop\u003c\/li\u003e\n\u003cli\u003eRoll in chocolate sprinkles and refrigerate until firm\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eFor Ganache:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eChop the chocolate into small pieces\u003c\/li\u003e\n\u003cli\u003eHeat equal weights of chocolate and heavy cream (for example: 100g chocolate + 100g cream)\u003c\/li\u003e\n\u003cli\u003ePour hot cream over chocolate and let sit 1 minute\u003c\/li\u003e\n\u003cli\u003eStir until completely smooth and glossy\u003c\/li\u003e\n\u003cli\u003eUse warm as a cake topping or filling; refrigerate until spreadable for frosting\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eFor Chocolate Cake:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eMelt chocolate with butter in a double boiler\u003c\/li\u003e\n\u003cli\u003eWhisk together eggs and sugar until pale\u003c\/li\u003e\n\u003cli\u003eFold melted chocolate into egg mixture\u003c\/li\u003e\n\u003cli\u003eGently combine with flour and \u003cstrong\u003ebaking powder\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003ePour into a lined baking pan and bake at 350°F (175°C) for 25-30 minutes until a toothpick comes out with moist crumbs\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 id=\"serving-suggestions\"\u003eServing Suggestions\u003c\/h2\u003e\n\u003cp\u003eThis chocolate shines in traditional Brazilian desserts. Pair with \u003cstrong\u003e\u003ca href=\"https:\/\/www.desapega.nl\/products\/mimosa-leite-condensado-tradicional-397g-classic-sweetened-condensed-milk\"\u003eMimosa Leite Condensado Tradicional 397g\u003c\/a\u003e\u003c\/strong\u003e for authentic brigadeiros, or combine with \u003cstrong\u003e\u003ca href=\"https:\/\/www.desapega.nl\/products\/mimosa-manteiga-com-sal-portuguese-250g\"\u003eMimosa Manteiga com Sal 250g\u003c\/a\u003e\u003c\/strong\u003e for richer cakes and brownies. Swirl into \u003cstrong\u003e\u003ca href=\"https:\/\/www.desapega.nl\/products\/da_terrinha_-_tapioca_hidratada_500g\"\u003eDa Terrinha Tapioca Hidratada 500g\u003c\/a\u003e\u003c\/strong\u003e for a unique chocolate-tapioca dessert. Add \u003cstrong\u003e\u003ca href=\"https:\/\/www.desapega.nl\/products\/royal-fermento-em-po-113g\"\u003eRoyal Fermento em Pó 113g\u003c\/a\u003e\u003c\/strong\u003e to chocolate cake batters for perfect rise, or sprinkle \u003cstrong\u003e\u003ca href=\"https:\/\/www.desapega.nl\/products\/ferbar-coco-ralado-shredded-coconut-100g\"\u003eFerbar Coco Ralado Shredded Coconut 100g\u003c\/a\u003e\u003c\/strong\u003e on top for texture. Use with \u003cstrong\u003e\u003ca href=\"https:\/\/www.desapega.nl\/products\/acucar-uniao-refinado-especial-1kg-brazilian-special-refined-sugar\"\u003eAçúcar União Refinado Especial 1kg\u003c\/a\u003e\u003c\/strong\u003e for precise sweetness balance in ganache and fillings.\u003c\/p\u003e\n\u003ch2 id=\"product-facts\"\u003eProduct Facts\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, cocoa mass, cocoa butter, emulsifier (soy lecithin), flavouring. \u003cem\u003eAlways check packaging for up-to-date ingredients.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional Information (per 100g):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEnergy: 515 kcal \/ 2158 kJ\u003c\/li\u003e\n\u003cli\u003eFat: 29g\u003c\/li\u003e\n\u003cli\u003eSaturated Fat: 17g\u003c\/li\u003e\n\u003cli\u003eCarbohydrates: 54g\u003c\/li\u003e\n\u003cli\u003eSugars: 51g\u003c\/li\u003e\n\u003cli\u003eProtein: 5.2g\u003c\/li\u003e\n\u003cli\u003eSalt: 0.03g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAllergen Information:\u003c\/strong\u003e Contains soy. May contain milk and nuts. \u003cem\u003eAlways refer to packaging for specific allergen information.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place away from direct sunlight. Keep in original packaging to maintain freshness and prevent cocoa butter bloom.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Brazil\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200g\u003c\/p\u003e\n","brand":"Desapega","offers":[{"title":"Default Title","offer_id":51675468988754,"sku":null,"price":2.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0957\/4917\/7682\/files\/NESTLE-Sobremesas-Choco-Preto-44-percent.webp?v=1759776386","url":"https:\/\/www.desapega.nl\/en\/products\/nestle-sobremesas-44-cacau-culinary-tablet-200g","provider":"Desapega","version":"1.0","type":"link"}