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Unox Gelderse Rookworst (Dutch Smoked Sausage) - 285g | Authentic
Unox Gelderse Rookworst (Dutch Smoked Sausage) - 285g | Authentic
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Unox Gelderse Rookworst (Dutch Smoked Sausage) - 285g
This is the taste of the Netherlands in one sausage. Unox Gelderse Rookworst is made with 87% premium Dutch pork carrying the Beter Leven 1-star certification, ensuring higher animal welfare standards. Rich, smoky, and deeply savory, this traditional smoked sausage is a cornerstone of Dutch home cooking—perfect for stamppot, erwtensoep, or simply pan-fried until golden.
Why You'll Love This
🇳🇱 Authentically Dutch — Made by Unox, the most trusted brand for traditional Dutch sausages since 1937
🥩 Premium Quality Pork — 87% meat content with Better Leven certification for responsible sourcing
🔥 Classic Smoked Flavor — Deep, smoky taste that defines Dutch comfort food
⏱️ Quick & Convenient — Ready in minutes—just heat and serve for an instant meal
💪 High in Protein — 13g of protein per 100g to fuel your day
Preparation
Method 1: Water Bath (Traditional)
- Bring a large pot of water to a gentle simmer (do not boil)
- Add the unopened sausage to the water
- Heat for 10-12 minutes until warmed through
- Remove carefully, slice, and serve immediately
Method 2: Pan-Fried
- Remove sausage from packaging and slice into rounds (1-2cm thick)
- Heat a non-stick pan over medium heat with a small amount of butter
- Fry slices for 3-4 minutes per side until golden and crispy at the edges
- Serve hot
Serving Suggestions
The Gelderse Rookworst is inseparable from stamppot—the classic Dutch mashed potato dish mixed with vegetables like kale (boerenkool), sauerkraut (zuurkool), or endive. Simply nestle the heated sausage into a generous mound of stamppot, drizzle with rich gravy made from Mimosa Natas Cremosas Portuguese Culinary Cream or butter, and add a dollop of mustard. For a Brazilian-Dutch fusion, pair with creamy polenta or serve alongside black beans and rice. Complete your meal with a hot cup of Douwe Egberts Aroma Rood Filterkoffie for an authentic taste of the Netherlands.
Product Facts
Ingredients: Varkensvlees (pork) 87%, water, salt, beef collagen, mineral salt (potassium), food acid (E330), natural flavoring, stabilizer (E451, E452), antioxidant (E301, E392), smoke flavoring, preservative (E250), vitamin B12. *Beter Leven 1-star certified pork.
Nutritional Information (per 100g):
- Energy: 284 kcal / 1187 kJ
- Fat: 26g
- Saturated Fat: 10g
- Carbohydrates: 0.5g
- Sugars: 0.5g
- Protein: 13g
- Salt: 1.8g
Allergen Information: Please refer to product packaging for the most current allergen information.
Storage: Store in a cool, dry place. Once opened, refrigerate and consume within 2 days.
Origin: Netherlands
Net Weight: 285g
Animal Welfare: Beter Leven 1-star certification ensures higher animal welfare standards in production.
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