Cepêra Azeite de Dendê (Traditional Brazilian Palm Oil)

Cepêra Azeite de Dendê – 200ml is a traditional Brazilian palm oil essential to Bahian and Afro-Brazilian cuisine. With its deep golden color and rich, earthy flavor, it serves as the key ingredient in iconic dishes like moqueca, vatapá, and acarajé. Sourced from high-quality palm fruit, Cepera's dendê oil adds both aroma and authenticity to your recipes.

Authentic Bahian Ingredient: Essential for moqueca, vatapá, acarajé, and other traditional Brazilian dishes.

Bold Flavour Profile: Delivers a smoky, earthy richness unique to dendê oil.

Premium Quality: Produced by Cepera, a trusted Brazilian brand since 1947.

Ready to Use: Convenient 200ml glass bottle, perfect for home cooking.

Vegan & Natural: Made from 100% palm oil, with no added preservatives.

Serving Suggestions

Serve as a base for Bahian seafood stews like moqueca.

Drizzle over acarajé or incorporate into vatapá for a rich flavor.

Add to soups and sauces to enhance their color and aroma.

Blend with coconut milk for an authentic Afro-Brazilian cuisine experience.