Schär Pita (Glutenvrije Pita) - 150g | Gluten-Free Pita Bread

Schär Pita - 150g | Gluten-Free Pita Bread

Schär Pita brings you authentic pita bread without the gluten. Made with rice and buckwheat flour and naturally leavened with sourdough, these soft, pocketed flatbreads are perfect for stuffing with your favorite fillings. Whether you're making Mediterranean wraps, gyros, or simply dipping into hummus, these certified gluten-free pitas deliver the taste and texture you crave without compromise.

Why You'll Love This

🌾 Certified Gluten-Free — Made with rice, corn, and buckwheat flour, completely wheat-free for safe enjoyment

🍞 Sourdough Leavened — Traditional 13% sourdough content adds authentic flavor and better digestibility

🌱 Allergen-Friendly — Lactose-free and suitable for multiple dietary restrictions (contains soy)

✨ Versatile & Ready — Perfect pockets for stuffing with meats, vegetables, spreads, or dipping whole

🇪🇺 Trusted Quality — From Schär, Europe's leading gluten-free brand with decades of expertise

Preparation

1. Warm the pitas in a toaster, oven (180°C for 2-3 minutes), or microwave (10-15 seconds)
2. Cut in half to create pockets, or keep whole for wrapping
3. Fill generously with your favorite ingredients
4. Serve immediately while warm and soft

Storage tip: Keep sealed after opening and consume within 2-3 days for best freshness. Can be frozen for up to 3 months.

Serving Suggestions

Transform these pitas into Mediterranean feasts by stuffing them with grilled chicken, fresh vegetables, and Mabiju Requeijao Cremoso as a creamy spread. For breakfast, warm them and spread with Mimosa Manteiga Com Sal and your favorite jam. They're also excellent for dipping into hummus, baba ganoush, or served alongside soups and stews. For a Portuguese twist, fill with grilled meats and top with a dollop of Mimosa Natas Cremosas mixed with herbs.

Product Facts

Ingredients: Corn starch, rice flour, water, sourdough 13% (rice flour, water), buckwheat flour, sunflower oil, rice starch, glucose syrup, thickeners: hydroxypropyl methylcellulose, xanthan gum; yeast, vegetable fiber (psyllium), iodized salt (salt, potassium iodide), SOY protein, dextrose, raising agents: glucono-delta-lactone, sodium bicarbonate; acid: tartaric acid; natural flavor.

Nutritional Information (per 100g):

• Energy: 296 kcal / 1251 kJ
• Fat: 5.3g
• Saturated Fat: 0.6g
• Carbohydrates: 56g
• Sugars: 2.2g
• Protein: 3.9g
• Salt: 2.5g

Allergen Information: Contains SOY. May contain traces of MUSTARD. Wheat-free (TARWEVRIJ). Lactose-free (LACTOSEVRIJ). Gluten-free.

Storage: Store in a cool, dry place. Once opened, keep sealed and consume within 2-3 days or freeze for longer storage.

Origin: Made in Europe by Schär

Net Weight: 150g