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Margão Bicarbonato de Sódio 60g | Baking Soda
Margão Bicarbonato de Sódio 60g | Baking Soda
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Pure Sodium Bicarbonate for Kitchen & Home
Margão Baking Soda is a versatile Portuguese staple that works double duty in your kitchen and around the home. With 100% food-grade sodium bicarbonate, this 60g pack is perfect for leavening baked goods, enhancing vegetable color, and tackling household cleaning tasks. A compact, budget-friendly essential for any pantry.
Why You'll Love This
✨ Pure & Simple — 100% sodium bicarbonate (E500ii) with no unnecessary additives or fillers.
🍰 Perfect Leavening Agent — Reacts with acidic ingredients to help cakes, muffins, and quick breads rise beautifully.
🥬 Preserves Vegetable Color — A pinch in boiling water keeps green vegetables vibrant and tender.
🧹 Natural Cleaner & Deodorizer — Mix with water for a gentle scrub paste or place open containers to freshen refrigerators and closets.
🇵🇹 Portuguese Quality — Trusted Margão brand delivers reliable results for generations.
How to Use
For Baking:
- Measure baking soda according to your recipe (typically ¼ to ½ teaspoon per cup of flour).
- Combine with dry ingredients or mix directly into acidic liquids like buttermilk, yogurt, or vinegar.
- Work quickly—the reaction begins immediately—and bake right away for best results.
For Vegetable Preparation:
- Bring a pot of water to boil.
- Add a small pinch (¼ teaspoon per quart) of baking soda.
- Add vegetables and cook as normal; the soda helps maintain bright green color.
For Meat Tenderizing:
- Sprinkle a small amount directly onto meat.
- Let rest for 15-20 minutes.
- Rinse thoroughly before cooking.
For Cleaning:
- Mix baking soda with a little water to form a paste.
- Apply to surfaces, sinks, or stains.
- Scrub gently and rinse clean.
For Deodorizing:
- Pour baking soda into a small open container.
- Place in refrigerators, closets, shoes, or trash bins.
- Replace every 3 months or as needed.
Serving Suggestions
Use Margão Baking Soda in traditional baked recipes—pancakes, biscuits, cakes, and muffins all benefit from its reliable lift. Pair it with Royal Fermento em Pó 113g for layered leavening power, or combine with Acucar União Refinado Especial 1kg and Primor Manteiga Tradicional com Sal 250g for classic Portuguese baking. For cheese bread lovers, mix with Yoki Mistura para Pão de Queijo to enhance texture. Reach for it whenever you need gentle cleaning power without harsh chemicals.
Product Facts
Ingredients: 100% Sodium Bicarbonate (E500ii)
Nutritional Information: Baking soda contains negligible calories, fat, carbohydrates, protein, and sugars. Please refer to product packaging for complete nutritional details.
Allergen Information: No allergens declared. Generally considered allergen-free; however, check packaging for facility warnings if you have severe sensitivities.
Storage: Keep in a cool, dry place. Store in an airtight container to prevent moisture absorption and maintain effectiveness.
Origin: Portugal
Net Weight: 60g
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