Royal Gelatina Limão 114g | Lemon Gelatin Powder

🍋 Refreshing Lemon Gelatin That Sets Perfectly Every Time

Royal's lemon gelatin brings authentic Portuguese flavor to your dessert table. This bright, citrusy powder transforms into a silky jelly in just 2–4 hours. Perfect for family gatherings, children's parties, or whenever you need a simple, elegant dessert that tastes homemade.

Why You'll Love This

✨ Fat-Free & Light — Zero fat per serving makes this guilt-free indulgence perfect for any diet.

🍋 Authentic Lemon Flavor — Real lemon flavoring creates genuine citrus taste without artificial harshness.

🇵🇹 Portuguese Heritage — Royal is a trusted brand across Portugal and Spain with generations of dessert-making expertise.

⏱️ Quick & Easy — Just dissolve, chill, and serve. No baking skills required.

🎨 Vibrant Yellow Color — Eye-catching presentation for trifles, layered desserts, and creative plating.

How to Use / Preparation

Each box contains two 57g sachets, enough for two separate desserts or one larger batch.

For one 57g sachet:

1. Boil 250ml of water in a kettle or saucepan.
2. Pour boiling water into a bowl and add the entire contents of one 57g sachet.
3. Stir constantly for 2–3 minutes until the powder completely dissolves. No lumps should remain.
4. Add 250ml of cold water. Stir well to combine.
5. Pour the mixture into a serving dish, mold, or individual cups.
6. Refrigerate for 2–4 hours until fully set. The gelatin should wobble slightly but hold its shape.
7. Serve directly from the dish or unmold onto a plate by running a warm knife around the edges.

Texture adjustments:

• For firmer jelly: Use 200ml cold water instead of 250ml.
• For softer, more delicate set: Use 300ml cold water.

Serving Suggestions

Serve Royal lemon gelatin plain as a simple, refreshing dessert on warm days. Elevate it with a dollop of whipped cream, fresh berries, or citrus segments for brightness. Layer it with Predilecta Goiabada Cremosa or other gelatin flavors to create stunning striped desserts. Stir in Mimosa Leite Condensado Tradicional for a creamy texture, or fold in Ferbar Coco Ralado for tropical flair. Perfect as a base for trifles mixed with custard, or chopped into fruit salads for texture contrast.

Product Facts

Ingredients: Sugar, pork gelatine, acidity regulators (citric acid, sodium citrate), flavouring (lemon), colours (tartrazine [E102], brilliant blue FCF [E133]).

Note: Ingredient lists may vary slightly by country/distributor. Always refer to actual packaging for confirmation.

Nutritional Information (per 100g):

• Energy: 337 kcal / 1435 kJ
• Fat: 0g
• Saturated Fat: 0g
• Carbohydrates: 78g
• Sugars: 75g
• Protein: 6.2g
• Salt: 0.39g

Allergen Information: Contains gelatine (pork origin). May contain traces of milk and derivatives. Warning: Contains colour E102 (tartrazine), which may affect activity and attention in children.

Storage: Keep in a cool, dry place away from direct sunlight. Store unopened sachets in an airtight container.

Origin: Portugal

Net Weight: 114g (2 × 57g sachets)