Prisca Doce de Abóbora (Pompoenjam) - 250g | Pumpkin Jam - Portuguese

Prisca Doce de Abóbora – Traditional Portuguese Pumpkin Jam

Prisca Doce de Abóbora is a traditional Portuguese sweet preserve made with 65% pumpkin, sugar, orange peel, and cinnamon. This authentic jam captures the essence of Portuguese home cooking, where sweet pumpkin preserves have been enjoyed for generations. With its warm spice notes and natural sweetness, it's perfect for spreading on toast, pairing with cheese, or using as a filling in cakes and pastries.

Why You'll Love This

🎃 Authentic Portuguese Recipe — Made with 65% real pumpkin following traditional methods that have been passed down through generations.

🍊 Naturally Flavored — Enhanced with orange peel and cinnamon for a warm, aromatic taste that's never artificial.

🧀 Versatile Pairing — Perfect with fresh or aged cheeses, on toast, or as a filling for cakes and desserts.

✨ Ready to Enjoy — No preparation needed – just open and spread for an instant taste of Portugal.

🌿 Simple Ingredients — Contains only pumpkin, sugar, orange peel, and cinnamon – no artificial additives.

How to Use

This traditional Portuguese jam is ready to eat straight from the jar:

1. For Breakfast or Snacks: Spread generously on warm toast, fresh bread, brioche, or crackers.

2. With Cheese: Serve alongside fresh cheese (queijo fresco), aged cheese, or goat cheese for a classic Portuguese sweet-savory pairing.

3. In Baking: Use as a filling for layer cakes, pastries, or tarts – gently warm if needed for easier spreading.

4. As a Dessert Topping: Spoon over vanilla ice cream, Greek yogurt, or fresh ricotta for an instant Portuguese-inspired dessert.

5. For Savory Dishes: Mix with a splash of vinegar or citrus juice to create a glaze for roasted chicken or pork.

Serving Suggestions

Doce de Abóbora shines in both traditional and creative pairings. The Portuguese love serving this pumpkin jam with fresh Mimosa Manteiga com Sal spread on warm bread for breakfast. For an authentic cheese board, pair it with aged Portuguese cheeses and Cuétara Bolachas Maria for dipping. Use it as a filling in homemade cakes made with Espiga Farinha Trigo T55, or create an indulgent layered dessert by combining with Mimosa Leite Condensado Tradicional and Ferbar Coco Ralado.

Product Facts

Ingredients: Pumpkin (65%), sugar, orange peel, cinnamon.

Nutritional Information (per 100g):

• Energy: 224 kcal / 937 kJ
• Fat: 0.1g
• Saturated Fat: Please refer to product packaging
• Carbohydrates: 55.0g
• Sugars: 35.0g
• Protein: 0.5g
• Salt: 0.0g
• Fiber: 0.5g

Allergen Information: Contains no declared allergens. Made with pumpkin, sugar, orange peel, and cinnamon. For information on possible traces or cross-contamination, please refer to the product packaging.

Storage: Store in a cool, dry place. Once opened, refrigerate and consume within 2-3 weeks.

Origin: Portugal

Net Weight: 250g