Dom Duarte Tempero para Frango 200g | Portuguese Chicken Seasoning

Portuguese Chicken Seasoning That Tastes Like Home

Dom Duarte Tempero para Frango is an authentic Portuguese spice blend crafted to transform simple chicken into something unforgettable. This traditional seasoning combines garlic, paprika, and aromatic herbs in perfect balance—the foundation of Portuguese "frango assado" (grilled chicken) that families have perfected for generations. With just 200g, you have enough to season dozens of meals, bringing genuine Portuguese flavor to your kitchen.

Why You'll Love This

✨ Authentic Portuguese Recipe — Blended the traditional way with garlic, paprika, black pepper, turmeric, oregano, and thyme for genuine "frango assado" flavor.

🧄 Aromatic Herb Blend — Contains real herbs including oregano and thyme that release their full flavor when heated, creating that distinctive Portuguese taste.

🍗 Versatile Application — Works perfectly for grilling, roasting, air frying, or creating marinades—one seasoning for all your chicken dishes.

🇵🇹 Trusted Brand — Dom Duarte has been a staple in Portuguese kitchens for quality spice blends and seasonings.

⏱️ Convenient 200g Format — The perfect size for regular cooking without excessive storage concerns.

How to Use

For Grilled or Roasted Chicken:

1. Pat dry your chicken pieces or whole bird with paper towels.
2. Rub Dom Duarte Tempero para Frango generously over all surfaces, including under the skin if possible.
3. Let sit for 15-30 minutes to allow flavors to penetrate.
4. Grill over medium-high heat or roast at 200°C (400°F) until golden and cooked through.

For Marinated Chicken:

1. Combine 2-3 tablespoons of seasoning with ¼ cup olive oil and juice of 1 lemon.
2. Coat chicken pieces thoroughly with this mixture.
3. Refrigerate for at least 2 hours (or overnight for deeper flavor).
4. Cook as desired—grilled, roasted, or baked.

For Baked Chicken Wings or Thighs:

1. Toss chicken pieces with a drizzle of olive oil.
2. Sprinkle Dom Duarte Tempero para Frango evenly over all pieces.
3. Bake at 190°C (375°F) for 35-45 minutes until crispy and cooked through.

For Stews and Rice Dishes:

1. Add 1-2 tablespoons to chicken stews as a flavor base.
2. Sprinkle into rice dishes while cooking for aromatic depth.
3. Stir well to distribute seasoning evenly.

Serving Suggestions

Pair Dom Duarte Tempero para Frango with Azeite Virgem Extra Esporão 750ml for authentic marinades and finishing drizzles. Serve your seasoned chicken alongside Camil Arroz Agulha 1kg (long-grain rice) for a classic Portuguese meal. The seasoning's garlic and paprika notes complement roasted potatoes, fresh salads, or simple greens beautifully. Traditional Portuguese tables pair grilled seasoned chicken with crusty bread, olives, and a glass of wine—this seasoning makes that experience authentic.

Product Facts

Ingredients: Salt, garlic, paprika, black pepper, turmeric, herbs (including oregano and thyme), flavor enhancers (typically monosodium glutamate). Note: Exact ingredient proportions may vary by batch. Please refer to product packaging for complete confirmation.

Nutritional Information: Nutritional values per 100g not available. Please refer to product packaging.

Allergen Information: May contain traces of celery, mustard, or other allergens common in spice blends. Always consult product packaging for specific allergen declarations.

Storage: Store in a cool, dry place away from direct sunlight. Keep container tightly sealed to maintain freshness and aroma.

Origin: Portugal

Net Weight: 200g