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Dr. Schär Kaiserbroodjes Glutenvrij (Gluten-Free Rolls) - 350g | Frozen

Dr. Schär Kaiserbroodjes Glutenvrij (Gluten-Free Rolls) - 350g | Frozen

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Dr. Schär Kaiserbroodjes Glutenvrij - Premium Gluten-Free Rolls

These aren't just any gluten-free rolls – Dr. Schär's Kaiserbroodjes are crafted with sourdough and natural fibers to deliver authentic texture and taste. Made in Europe by the trusted gluten-free specialist, these frozen rolls bake up golden and crusty, perfect for anyone following a gluten-free lifestyle without compromising on quality. Whether you're making sandwiches, serving with soup, or enjoying with butter, these rolls bring European bakery quality to your table.

Why You'll Love These

🌾 Sourdough Crafted — Made with 14% rice flour sourdough for authentic flavor and improved digestibility

✨ Natural Ingredients — Enriched with psyllium fiber and millet flour for better texture and nutrition

❄️ Freezer Convenience — Bake fresh rolls whenever you need them, straight from frozen in just 15-20 minutes

🍞 Certified Gluten-Free — From Dr. Schär, Europe's leading gluten-free brand, safe for celiac diets

🥪 Versatile & Delicious — Perfect for breakfast, lunch, or dinner – holds fillings without falling apart

How to Prepare

  1. Preheat your oven to 200°C (400°F)
  2. Place frozen rolls directly on the oven rack or baking sheet – no thawing needed
  3. Bake for 15-20 minutes until golden brown and crusty
  4. Cool for 2-3 minutes before serving
  5. Enjoy warm for the best texture and taste

Alternative: Thaw at room temperature for 1-2 hours, then bake for 10-12 minutes for a softer crust.

Serving Suggestions

These versatile rolls shine with both sweet and savory toppings. Slice them open and spread with Mimosa Manteiga com Sal for a simple breakfast, or layer with Mabiju Requeijao Cremoso for a creamy Brazilian-style sandwich. Build a hearty lunch with Prisca Linguica Calabrasa, or keep it classic with your favorite cheese and cold cuts. These rolls also pair beautifully with soups and stews, making them perfect for dunking. For breakfast, toast and serve with jam or honey alongside your morning coffee.

Product Facts

Ingredients: Maize starch, water, sourdough 14% (rice flour, water), vegetable fiber (psyllium), millet flour, sunflower oil, rice flour, soy protein, rice starch, thickener: hydroxypropylmethylcellulose, rice syrup, salt, yeast 1.2%, sugar

Nutritional Information (per 100g):

  • Energy: 243 kcal / 1023 kJ
  • Fat: 4.1g
  • Saturated Fat: 0.9g
  • Carbohydrates: 45g
  • Sugars: 1.6g
  • Protein: 2.9g
  • Salt: 1.3g

Allergen Information: Contains soy. May contain traces of other allergens. Always check packaging for the most current allergen warnings.

Storage: Keep frozen at -18°C. Once baked, consume within 1-2 days. Store in an airtight container to maintain freshness.

Origin: European Union

Net Weight: 350g (6 rolls)

Brand: Dr. Schär – Europe's trusted gluten-free specialist since 1922

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