Royal Gelatina Ananás (Ananas Gelatinepoeder) - 114g | Pineapple Gelatin

🍍 Tropical Pineapple Gelatin That Brings Portuguese Tradition to Your Table

Royal Gelatina em Pó Sabor Ananás transforms simple preparation into a refreshing dessert loved across Portugal and Brazil. With vibrant pineapple flavor and smooth texture, this classic gelatin powder delivers authentic tropical taste in just minutes. Perfect for family gatherings, birthday celebrations, or whenever you crave a light, chilled treat.

Why You'll Love This

✨ Authentic Portuguese Quality — Trusted brand with generations of dessert-making experience.

🍍 Tropical Pineapple Flavor — Bright, refreshing taste that's instantly recognizable and crowd-pleasing.

⚡ Quick & Easy Preparation — Ready in 2–4 hours with minimal effort; no baking required.

🥣 Versatile Dessert Base — Perfect on its own, layered in trifles, or combined with cream and fruit.

💛 Portion-Friendly — Two convenient 57g sachets for controlled serving sizes.

How to Use / Preparation

1. Dissolve in hot water: Pour one 57g sachet into a bowl or measuring cup. Add approximately 250 ml of hot water, stirring constantly until the gelatin powder dissolves completely (about 1–2 minutes).

2. Add cold water: Stir in about 250 ml of cold water and mix thoroughly until well combined.

3. Pour into molds: Transfer the mixture into moulds, serving dishes, cups, or a shallow pan for cutting into cubes.

4. Refrigerate: Place in the refrigerator for 2–4 hours until the gelatin is completely firm and set.

5. Serve: Unmold onto plates or serve directly in cups. Enjoy plain or with your favorite toppings.

Texture adjustment: For a firmer jelly, reduce the cold water slightly (use ~225 ml). For a softer, more delicate texture, add a little extra cold water (use ~275 ml). Always follow pack instructions for best results.

Serving Suggestions

Serve Royal Gelatina as a chilled dessert in individual cups, decorative moulds, or cut into colorful cubes for a festive presentation. Pair with Mimosa Leite Condensado Tradicional 397g for authentic Portuguese sweetness, or top with Nestlé Creme de Leite Esterilizado 300g for creamy richness. Layer with Maria Biscuits and cream to create a trifle or pavê, or combine with Koala Polpa de Manga (Mango Pulp) 450g for tropical fruit cocktail variations. This gelatin is a staple at family gatherings, birthday parties, and festive occasions throughout Portugal and Brazil.

Product Facts

Ingredients: Sugar, gelatine (14%), acidity regulators (fumaric acid, trisodium citrate), artificial flavorings, colorings. Exact flavoring and coloring agents may vary; check packaging for up-to-date details.

Nutritional Information (per 100g):

• Energy: 39 kcal / 168 kJ
• Carbohydrates: 8.2g
• Sugars: 8.2g
• Additional nutritional values not available for pineapple flavor. Please refer to product packaging for precise information.

Allergen Information: Gelatin desserts may contain traces of allergens from manufacturing. Always consult the product label for up-to-date allergen and cross-contamination information.

Storage: Keep in a cool, dry place away from heat and humidity. Store unopened sachets in original packaging.

Origin: Portugal

Net Weight: 114g (2 × 57g sachets)