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Royal Gelatina em Pó Sabor Ananás (Ananas Gelatinepoeder) - 114g | Pineapple Gelatin Powder

Royal Gelatina em Pó Sabor Ananás (Ananas Gelatinepoeder) - 114g | Pineapple Gelatin Powder

Regular price €2,45 EUR
Regular price Sale price €2,45 EUR
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Make bright, tropical desserts in minutes with Royal Gelatina em Pó Sabor Ananás. This 114 g pack (2 × 57 g sachets) delivers reliable, quick-setting pineapple-flavored gelatin — perfect for moulds, layered desserts, jelly cups, and family treats.

At a glance:

  • 🍍 Pineapple (ananás) flavour — sweet, fresh and tropical.
  • ⏱️ Quick-setting — consistently firms for moulds and desserts.
  • 📦 Pack: 114 g total (2 × 57 g sachets) — convenient portioned sachets.
  • 👪 Great for families & parties — fun, colourful desserts kids love.

How to prepare (simple method):

  1. Dissolve: Pour one 57 g sachet into about 250 ml of hot water and stir until fully dissolved.
  2. Combine: Add roughly 250 ml cold water (or follow pack instructions) and mix well.
  3. Set: Pour into moulds or a serving dish and refrigerate for 2–4 hours until firm.
  4. Serve: Unmould or cut into portions; serve plain, with cream, fruit or as part of layered desserts.

Quick tip: For firmer jelly, reduce the cold water slightly; for a softer texture, add a little more. Always follow the exact instructions on the pack for best results.

Product facts:

  • Net weight: 114 g (2 × 57 g sachets)
  • Typical ingredients: Sugar, gelatine, natural and/or artificial pineapple flavour, acidity regulators, colourings — see pack for complete details.
  • Servings: Each 57 g sachet typically sets ~500 ml of liquid (about 4–6 portions) — follow pack instructions for exact yields.
  • Allergens: Check the product packaging for allergen and cross-contamination statements.
  • Storage: Store in a cool, dry place. Keep sachets sealed and use by the date on the pack.

Add Royal Gelatina em Pó Sabor Ananás 114 g to your pantry for colourful, easy-to-make tropical desserts and crowd-pleasing party treats.

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