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Schär Butterkeks Glutenvrij (Boterkoekjes) - 165g | Gluten-Free Butter Biscuits

Schär Butterkeks Glutenvrij (Boterkoekjes) - 165g | Gluten-Free Butter Biscuits

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Schär Butterkeks Glutenvrij - 165g

Schär Butterkeks delivers authentic butter biscuit taste without the gluten. Made with 10% real butter and crafted in Italy, these crisp, golden biscuits offer the same satisfying crunch and rich flavor you'd expect from traditional butter cookies. Perfect for anyone following a gluten-free diet, whether by choice or necessity.

Why You'll Love This

🌾 Certified Gluten-Free — Safe for celiac disease sufferers and gluten-sensitive individuals, made in a dedicated facility

🧈 Real Butter Taste — Contains 10% genuine butter for authentic flavor and texture

✨ Italian Craftsmanship — Made by Schär, Europe's leading gluten-free brand with over 30 years of expertise

☕ Versatile Snacking — Perfect with tea, coffee, or as a light treat any time of day

🍪 Classic Texture — Delightfully crisp with that satisfying snap of a traditional butter biscuit

How to Enjoy

These butter biscuits are ready to eat straight from the package. Simply open and enjoy with your favorite hot beverage for an afternoon pick-me-up, or pack them as a convenient gluten-free snack for work or travel. Store in a cool, dry place and reseal the package after opening to maintain freshness and crispness.

Serving Suggestions

These classic butter biscuits pair beautifully with a steaming cup of Lipton Chamomile Infusion for a soothing afternoon break, or alongside Lipton Lemon Ginger Infusion for a zesty complement to the buttery flavor. For breakfast, enjoy with your Nescafé Gold Instant Coffee and a spread of Mimosa Salted Butter on toast. They also make an excellent base for gluten-free desserts or cheesecake crusts when crushed.

Product Facts

Ingredients: Corn starch, corn flour, butter 10% (MILK), sugar, modified tapioca starch, EGGS, full MILK POWDER, sugar beet syrup, emulsifier: mono- and diglycerides of fatty acids esterified with mono- and diacetyl tartaric acid (rapeseed), raising agents: ammonium bicarbonate, sodium bicarbonate, salt, natural flavourings, food acid: citric acid

Nutritional Information (per 100g):

  • Energy: 458 kcal / 1930 kJ
  • Fat: 14g
  • Saturated Fat: 9.4g
  • Carbohydrates: 80g
  • Sugars: 16g
  • Protein: 2.7g
  • Dietary Fibre: 0.8g
  • Salt: 1g

Allergen Information: Contains MILK and EGGS. May contain traces of other gluten-containing cereals (typical for gluten-free facilities).

Storage: Store in a cool, dry place. Once opened, reseal package to maintain freshness.

Origin: Italy (Schär production)

Net Weight: 165g

Dietary Information: Gluten-free, suitable for celiac disease and gluten sensitivity

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