Carne Seca de Vaca (Dried Beef)

Carne Seca (Dried Beef) – ~400g is a traditional salted and air-dried beef, made with only two ingredients: high-quality beef and salt. Rich in protein and flavour, this gluten-free and allergen-free product is a staple in Brazilian and Portuguese cuisines, perfect for recipes such as feijoada or as a high-protein snack on the go.

Simple Ingredients: Made with beef and salt – no additives, gluten, or allergens.

High Protein Content: Over 33g of protein per 100g serving.

Rich in Flavour: Naturally preserved through traditional drying methods.

Versatile Use: Perfect for Brazilian feijoada, rice dishes, or eaten as a protein snack.

Long Shelf Life: Vacuum-sealed for freshness, store in a dry, cool place.

Nutritional Information (per 100g)

Energy: 1549kJ / 370kcal

Fats: 26.4g

of which saturates: 10.4g

Carbohydrates: 1.1g

of which sugars: 0.0g

Proteins: 33.2g

Salt: 6.4g

Serving Suggestions

Rehydrate in warm water and add to traditional feijoada.

Use in rice or cassava dishes for added flavour.

Shred and sauté with onions and garlic for a simple protein-packed meal.

Enjoy as-is for a savoury, salty snack.