Yoki Kimilho Flocão (Grof Maïsmeel) - 500g Coarse Cornmeal

Fluffy Brazilian Cuscuz Starts Here

Yoki Kimilho Flocão is pre-cooked coarse cornmeal that transforms into light, pillowy cuscuz in minutes. This authentic Northeast Brazilian staple contains just one ingredient: pure corn. Steam it, slice it, and serve it hot with butter, cheese, or your favorite toppings—breakfast and dinner perfection in one bowl.

Why You'll Love This

✨ Pure, Simple Ingredient — Just corn, no additives or preservatives. What you see is what you get.

🇧🇷 Authentic Brazilian Tradition — The go-to flocão for generations of home cooks making traditional cuscuz nordestino.

⚡ Ready in Minutes — Pre-cooked cornmeal means you're just 15 minutes away from a complete meal.

🥥 Incredibly Versatile — Steam it savory, mix it sweet with coconut milk, use it as a coating, or add it to batter for texture.

🌾 Naturally Gluten-Free — Pure corn with no additives (though check packaging for cross-contamination warnings if you have celiac disease).

How to Use: Traditional Cuscuz Nordestino

1. Mix 1 cup flocão with 1 cup water and a pinch of salt (about ¼ teaspoon). Stir well.
2. Let the mixture rest for 5–10 minutes to fully hydrate. The cornmeal will absorb the water.
3. Pour into a cuscuzeira (traditional steamer) or improvise with a regular pot and metal insert or colander.
4. Steam for 10–15 minutes until the mixture is fluffy and holds together when pressed.
5. Turn out onto a plate and slice into wedges. Serve hot.

Optional additions: Mix in shredded coconut, grated cheese, or a tablespoon of sugar before steaming for variations.

Other uses: Add to cake or bread batters for texture, use as a coating for fried foods, or prepare with milk or coconut milk for sweet breakfast dishes.

Serving Suggestions

Serve warm cuscuz with melted Primor Manteiga Tradicional com Sal, fried eggs, and Prisca Linguiça Calabresa for a classic Northeast Brazilian breakfast. For a sweeter version, drizzle with Leite Moça Condensed Milk and pair with Do Vale Leite de Coco for tropical flavor. At dinner, serve alongside Camil Feijão Preto and Carne Seca de Vaca for an authentic feijoada-style meal.

Product Facts

Ingredients: Corn (milho)

Nutritional Information (per 100g):

• Energy: 358 kcal / 1500 kJ
• Fat: 1.1g
• Saturated Fat: 0.2g
• Carbohydrates: 80g
• Sugars: 0g
• Protein: 7g
• Salt: 0g

These values are typical for pure cornmeal flocão. For exact Yoki batch information, please verify on product packaging.

Allergen Information: Contains corn. May contain traces of gluten due to cross-contamination during processing. Check packaging for manufacturer advisory if you have celiac disease or severe gluten sensitivity.

Storage: Keep in a cool, dry place. Store in an airtight container after opening to maintain freshness.

Origin: Brazil

Net Weight: 500g