Camil Feijão Carioca 1kg | Authentic Brazilian Beans

Authentic Brazilian Carioca Beans by Camil

These are the beans that define Brazilian home cooking. Camil's Feijão Carioca brings the authentic taste of Brazil straight to your kitchen—creamy when cooked, with a subtle earthy flavor that pairs perfectly with rice. 100% pure carioca beans from Brazil, no fillers or additives. Whether you're making classic arroz e feijão or a hearty feijoada, these beans deliver the genuine texture and taste Brazilian families have relied on for generations.

Why You'll Love This

✨ 100% Pure Carioca Beans — No additives, just whole dried beans ready to transform into creamy, delicious dishes

🇧🇷 Authentic Brazilian Origin — Sourced directly from Brazil, the heart of carioca bean production

🥘 High in Protein & Fiber — 21g of protein per 100g makes these beans a nutritious plant-based staple

⏱️ Quick Pressure Cooker Option — Ready in 20–30 minutes with a pressure cooker, or 45–60 minutes on the stovetop

✅ Naturally Allergen-Free — Gluten-free, dairy-free, and soy-free; perfect for most dietary needs

How to Use / Preparation

Stovetop Method (Traditional)

1. Rinse the beans under cold water to remove any debris.
2. Soak beans in cold water for 6–8 hours or overnight; drain and rinse thoroughly.
3. Place soaked beans in a large pot and cover with fresh water (about 3 times the bean volume).
4. Bring to a boil, then reduce heat and simmer for 45–60 minutes until beans are tender but not falling apart.
5. Add salt during the last 10–15 minutes of cooking to your taste.

Pressure Cooker Method (Quick)

1. Rinse beans (no soaking needed).
2. Add beans and fresh water (3 times the bean volume) to the pressure cooker.
3. Cook at high pressure for 20–30 minutes (exact time may vary by cooker).
4. Allow pressure to release naturally for best results.
5. Check tenderness and season with salt to taste.

Serving Suggestions

Serve your cooked carioca beans with Camil 1kg (White Rice) for the classic Brazilian arroz e feijão combination. Top with Yoki Farofa Tradicional 400g (toasted cassava flour) for authentic texture and flavor. Add sliced Prisca - Linguiça Calabresa 300g for a hearty feijoada, or stir in Ascensao Silva Farinha de Mandioca Premium for creamy mashed bean dishes. Finish with a knob of Primor Manteiga Tradicional com Sal 250g and fresh herbs for richness.

Product Facts

Ingredients: 100% Carioca beans (Phaseolus vulgaris)

Nutritional Information (per 100g):

• Energy: 331 kcal / 1386 kJ
• Fat: 1.6g
• Saturated Fat: 0.4g
• Carbohydrates: 60g
• Sugars: 0g
• Protein: 21g
• Salt: 0g

Allergen Information: Naturally free from gluten, dairy, soy, and nuts. Manufacturer may process in facilities handling other allergens—always check packaging for facility notes.

Storage: Store in a cool, dry place in an airtight container. Dried beans keep for up to 1 year when stored properly.

Origin: Brazil

Net Weight: 1 kg